Graham’s 10 Years Old is made from wines of the very highest quality which are matured in seasoned oak casks of 534 litres until their peak of maturity is reached. These are among the most demanding and challenging styles of Port to produce requiring great skill and years of experience from the winemaker and blender. It is essential to strike the correct balance between the delicacy and elegance which results from prolonged cask ageing while retaining the fruit quality which lends this old Tawny its structure and longevity. This wine is fine deep tawny colour, with complex nutty aromas combined with hints of honey and figs. On the palate, rich mature fruit flavours, beautifully mellowed and a luscious long finish. Taste slightly chilled to appreciate the full complexity and sensuous pleasure of this wine.
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Altacena Tempranillo comes to NZ from the high altitude (700m) plains of La Mancha, Spain. Altacena which translates to 'High Plate' gains its name from these 'deserts in the sky' where you will see the an unusual sight of vineyards being hundreds of single gnarly bushes rather than trained trellises of vines. Thanks to Altacena's winemaker Javier Murua this lively red delivers intense juicy berry flavours with savoury tannins, crushed from Spain's most famous grape - Tempranillo, a foodie's delight brilliant with antipasto's and charred meat.