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Amisfield Pinot Gris 2017
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AMISCOTPGR17

Amisfield Pinot Gris 2017

Central Otago, New Zealand
  • The perfect ‘Foodie’ wine.
  • Amisfield’s Pinot Gris provides a perfect flavour transparency straight from the Central Otago landscape.
  • Designed to compliment Amisfield award winning winery restaurant their spectacular Pinot Gris really comes alive when had with food. While your munching away look for an array of plush stonefruit vibrancies bouncing out of the glass together with characters of white spice, quince and mealy brioche, finishing in some good old fashioned Central Otago dry flint straight from the schist rock.
This Central Otago Pinot Gris loves showing you its unique little part of the world. Amisfield’s Pinot Gris grew up in a transformed high country merino station now recognised as a world class winegrowing paddock. Yields are kept low for maximum flavour concentration and the wines are crafted under fully sustainable program. Stephanie Lambert (winemaker) does a great job blending the various parcels of this funky little wine each replicating the vineyard plot they hail from. The end result is a stylish Pinot Gris with complexed characteristics to keep your palate enthused. In the beginning you get greeted with lifted aromas of stonefruit, quince and hints of spiced nuts. Rocking out the palate brings an array flavours starting with vibrant pear and peach quickly followed by white spice and quince. A touch of barrel oak then shows itself with mealy brioche, and creamy nuts supported by the great mainstay of Central Otago wines – a strong mineral backbone of flinty acid.
RRP $33.99
$28.90
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Main Divide Chardonnay 2016

Main Divide Chardonnay 2016

Waipara, New Zealand
  • A second label with first flavours providing outstanding value
  • From the Waipara stable of Pegasus Bay, the Main Divide label that has enough attention grabbing characteristics as the mountain range it’s named after.
  • Citrus and mineral acid flavours are dominant, as soon as you experience this wine, subsiding to the softer fruits of melon and peach after the wine mellows in your mouth. Evidence of the 18 months spent in old oak appears as buttered toast characteristics. But it is the backbone of mineral acid that defines this wine showing some serious hang time in the mouth. Ultimately this is a great value Chardonnay with great flavour complexity perfect to accompany dishes, like an apricot chicken or prawn salad.
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RRP $21.99
$18.90
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The Doctors 9.5 Sauvignon Blanc 2017

The Doctors 9.5 Sauvignon Blanc 2017

Marlborough, New Zealand
  • Low in alcohol, BIG on flavour – a wine prescription from your friendly Doctor.
  • This Sauvy experience of innovation, crafted from Dr’s John & Brigid rewards you with low calories and at only 9.5% alcohol makes it perfect for those long lunches.
  • The Doctors 9.5 SB proudly expresses full flavours of Marlborough with refreshing herby blackcurrants and tropical fruit aromas. The palate is livened up with racy acid before you get introduced to intense varietal flavours of gooseberries, limes and grapefruit blended together with crushed stones.
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RRP $23.99
$17.90
Qty.
p1  All prices are in NZ dollars including GST.       p2  Order online 24/7 365 days a year.      p3  Drink responsibly