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Johnny Q Cabernet Sauvignon 2015
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JOHNNYQCBS15

Johnny Q Cabernet Sauvignon 2015

South Australia, Australia
BeefBBQ - Red Meats
  • Cracking great value!
  • John Quarisa has nailed the brief with juicy full bodied Cabernet from South Australia at a standout price.
  • Pair this multiple award winning Cabernet Sauvignon with a hearty Beef Stew or a Sirlon on the BBQ
  • Case of 6 ($15.90)

Q the 'Value' award for the Johnny Q Cabernet Sauvignon. John Quarisa aka 'Johnny Q' has an undeniable knack of blending up Aussie blockbusters for next to no money. This juicy full bodied Cabernet delivers a generous helping of black fruits with the trademark Cabernet minty touches. Approachable easy going and versatile is the design  John was going for and we think he’s nailed the brief. Even though Quarisa’s motto is “not to take life too seriously” the 2014 Cabernet Sauvignon is serious about delivering cracking great value. Aussie wine guru James Halliday said “more Quarisa magic” when referring to this South Australian Cabernet with “so much flavour at this price” Great with a beef stew or chargrilled sirloin.

RRP $19.99
$16.90
Qty.

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Framingham Pinot Noir 2017

Framingham Pinot Noir 2017

Marlborough, New Zealand
  • Marlborough Noir on its own path
  • Much like wineries house band this Pinot Noir goes it's own way (rule No.2) in development, carefully guided by winemaker Brownie (Andrew Brown)
  • Spot on, with encrusted lamb cutlets or a red wine braised duck leg.
  • Case of 6 ($31.90/bottle)
RRP $36.99
$32.90
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Maipo Valley, Chile
  • A red so good it's protected by the Devil!
  • From the legendary century old cellars of Concha y Toro, this is red a great representation of the Chile's national grape Carmenere. Did the Devil make it...there was supposedly many sightings of Diablo in the cellar.....
  • A devilshly good drop to have with Pizza, Pasta or slow cooked lamb.
RRP $18.99
$15.90
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