Concha y Toro Casillero Del Diablo Shiraz 2018

Maipo Valley, Chile

A Devilishly delicious Shiraz!
From the legendary century old cellars of Concha y Toro, this is Shiraz demonstrates outstanding value from one Chile's most famous wine brands. Of course when your cellars are protected by Diablo you can only expect an extraordinary experience
A devilishly great Shiraz is the perfect drop to have with flamed grilled Beef.

Wine so good even the Devil wants a drop. As the legend goes the Casillero del Diablo range takes it name from the Devil who appeared in the cellars of Concha y Toro. Or at least that's what Don Melchor Concha y Toro would tell his workers to stop them pinching all is stunning drops. The 1883 legend lives on through this devilishly good red. Casillero del Diablo delivers a devilishly delicious Shiraz to your glass in a very affordable fashion. This legendary Chilean typically expresses flavours straight from address of 666, full bodied but striking a nice balance between fruit and the toasted notes from the wood. Soft and sweet tannins finishing with lively acidity balanced the intense range of flavours. Brilliant with flamed grilled beef.

RRP $19.99

$14.90

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Left Field Lizard Fish Chardonnay 2018

Hawke's Bay, New Zealand

Chardy for ‘All occasions’
Left Field's Lizard Fish Chardonnay is 100% Hawke's Bay as well as being 100% barrel and malolactic fermented, so there is plenty of oomph in this young Chardy.
Ant Mackenzie and Richard Painter are the blending artists behind this wine creating flavours of citrus and vanilla with a touch of soft oak. Amazingly priced this Chardy would be a stunner with fish n' chips on the beach seasoned with a slice of lemon.
Case of 6 ($16.90/bottle)

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RRP $19.99

$17.90

Main Divide Pinot Gris 2018

Waipara, New Zealand

Mouth-watering Gris with a thoroughbred pedigree
Only a recent addition to the Main Divide cellar but what a wine to blast onto the Pinot Gris scene.
The ‘Main Divide’ of NZ’s South Island sets the backbone for the terroir of this wine. This backbone is emulated in the wine with its natural acidity providing a lengthy mineral backbone. Hanging off it are fruit flavours of peaches, guavas and spicy pear along with secondary characteristics of barrel fermentation, ageing all encompassed by a gorgeous swirl of mouth filling creamy texture.
Case of 6 ($16.90/bottle)

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RRP $21.99

$17.90

Concha y Toro Casillero Del Diablo Shiraz 2018

Or how about an Experience in....

Left Field Lizard Fish Chardonnay 2018

Main Divide Pinot Gris 2018

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