|
After a Value Experience?
Check out this weekly wine wonder.....
|
|
|
|
ALTCENATEM17
https://www.vitiscellars.co.nz/shop/Wine/Altacena+Tempranillo+2017.html
Altacena Tempranillo 2017
|
|
Or how about an Experience in....
|
|
|
|
Central Otago, New Zealand
- Created by the award winning dynamic duo Sarah Kate and Dan Dineen
- Maude Pinot is sourced from 4 of Central Otago’s sub regions producing a complex and layered wine representing the regions outstanding ability to craft delicious Pinot Noir
- Maude Pinot Noir 2018 brings to table a dark fruited pinot layered with flavours of high % cocoa chocolate and dried herbs. The fruit, chocolate bitterness and velvety tannins delivers a luxurious wine experience. It’s the wine equivalent of black forest chocolate and lends its flavours remarkably well to a venison pie or roast lamb.
- Case of 6 ($36.90/bottle)
|
|
|
|
|
|
|
Waiheke Island, New Zealand
- Power up your palate with Ironclad!
- From a combination of 15 different vineyards from around the Man O' War Waihekean estate making no less 29 components this powerful black beauty will impress
- Ironclad honours the 19th Century warships who where amoured with iron plates bolted to the side to give them fortitude.
- Case of 6 ($42.90/bottle)
Experience more about this wine....
|
|
|
|
0800 4 VITIS
All prices are in NZ dollars including GST. 
Order online 24/7 365 days a year. 
Drink responsibly
Altacena Tempranillo comes to NZ from the high altitude (700m) plains of La Mancha, Spain. Altacena which translates to 'High Plate' gains its name from these 'deserts in the sky' where you will see the an unusual sight of vineyards being hundreds of single gnarly bushes rather than trained trellises of vines. Thanks to Altacena's winemaker Javier Murua this lively red delivers intense juicy berry flavours with savoury tannins, crushed from Spain's most famous grape - Tempranillo, a foodie's delight brilliant with antipasto's and charred meat.