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Clearview Reserve Chardonnay 2017
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Clearview Reserve Chardonnay 2017

Hawke's Bay, New Zealand
ShellfishChicken
  • This wines philosophy: Go Big or Go Home!
  • Clearview's Reserve Chardonnay, that reached cult status right from the onset, has turned 25 and still spectacularly lavish. It delivers a fruitbowl of stonefruit, luxurious creamy butterscotch, subtle intertwined vanilla oak and an undeniable body to die for. 
  • Although this hedonistic Chardonnay is well paired with roast chicken, or seafood with rich sauces, it's match on the plate has to be Crayfish Mornay!
  • Case of 6 ($40.90/bottle)
Clearview's cult classic for quarter of century. Ever since Tim Turvey first crafted this legend, those wanting to go big with a Chardonnay experience have sang its praises including impressive reviews from the worlds top wine critics including a listing on Michael Cooper's prestigious 'Super Classics' list. Picked from Clearview's famed Te Awanga vineyard and it's 30yr old chardonnay vines this NZ icon is given the works in the vineyard and the winery from Tim and winemaker Matt Kirby. Clearview Reserve opulence is best matched with Roast Chicken, Crayfish and other seafood with rich sauces.  
RRP $49.99
$41.90
Bottle/Case
Qty.

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Te Mata Cape Crest 2013

Te Mata Cape Crest 2013

Hawke's Bay, New Zealand
  • Sauvy - but not as you know it
  • Te Mata's Cape Crest is indeed a Sauvignon Blanc with all the usual Sauvy hallmarks but with the added extra characters of barrel fermentation and ageing.
  • The perfect drop for those who are constantly asking the question... should I have Chardonnay or Sauvignon tonight?, Cape Crest is your answer!
Experience more about this wine....
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Te Mata Awatea Cabernets/Merlot 2016

Hawke's Bay, New Zealand
  • The little bro of the iconic Coleraine
  • But compared with it's big brother, Awatea is a positive bargin at half the price and is an experience to remember.
  • The 2016 vintage gave the Awatea intense powerful characters with a persistance tannin structure to give it life after the recommended cellaring time of 8-10 years. This intense claret experience welcomes you in with concentrated plums, blackcurrants, and blackberries. After which the warm reception extends into fine tannins with characters of chocolate, baked cedar, a savoury liquorice
RRP $39.99
$33.90
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p1  All prices are in NZ dollars including GST.       p2  Order online 24/7 365 days a year.      p3  Drink responsibly