Drawing from Gibbston Valley's most intriguing vineyards, the Single Vineyard range gives full voice to site. Le Maitre is grown from mature vines, planted by Alan Brady in the early 1980's. It is a low production wine made from this historic dry farmed, organic vineyard.
After the Te Mata talents spend 16months crafting this classic the bottled product is mix of elegance and power. Soft dark fruit flavours begin the introduction with rich plum preserve, blackberry, dark cherries, and smoky cinnamon. The concentration intensifies when Bullnose charges forward, grabbing your attention with spiced vanilla and firm tannins. If ever you could call a bull sophisticated, that could negotiate itself through a china shop –this is it! To be in the know, nose the Bullnose next to a big beef banquet – brilliant!