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Central Otago, New Zealand
- Central’s Carrick tie up another great Gris for 2020
- A mouth filling Gris that will satisfy your tastebuds with an unctuous texture and delectable Central Otago fruit flavours perfectly paired with chicken or Asian dishes.
- The experience starts with stonefruit with floral aromas in a hint of what’s to come. Sure enough the delicate flavours follow on to delight your mouth, lead with pear and white peach characters, followed by an unctuous oily texture of vanilla, soft oak & citrus. A tactile wine experience for all those kinesthetic wine drinkers.
- Case of 6 ($25.90/bottle)
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Inspired by the island Rose’s of Corsica, Black Cottage is visually a salmon pink Rose, but don’t be fooled into thinking it’s a light wine. Dave picked up a few tricks of the trade while working in the Med to give this Rose a great body. Like its famous big cousin (Two Rivers Rose) it too is crafted in a dry style but with plenty of fruit flavours – think of a bowl full of cranberries, raspberries and nectarines. Fresh and crisp it’s perfect with chicken salads, antipasto and seafood especially crayfish.