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After a Value Experience?
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Home > Wine > Clearview Old Olive Block 2021
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CLRVOLVBLK
https://www.vitiscellars.co.nz/shop/Wine/Clearview+Old+Olive+Block+2019.html
Clearview Old Olive Block 2021
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Or how about an Experience in....
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Hawke's Bay, New Zealand
- ‘The Cloak’ unveils a red wine blend of pure deliciousness.
- Craggy Range’s Te Kahu is blended around the structured base of Merlot to give a house style each year that will envelope your mouth, as the mist cloaks vineyard.
- Te Kahu is all about concentration. Concentrated colour great you as you gaze into the glass, only to be upstaged by bold fruit flavours in the aromas and the taste. Boysenberry, blackberry and black plums all come flying out at you with subtleties of thyme and cinnamon. The supple tannins deliver the class factor making Te Kahu an intense rich red of great value, best served with juicy steak, or a red roast
- Case of 6 ($32.90/bottle)
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Central Otago, New Zealand
Drawing from Gibbston Valley's most intriguing vineyards, the Single Vineyard range gives full voice to site. Le Maitre is grown from mature vines, planted by Alan Brady in the early 1980's. It is a low production wine made from this historic dry farmed, organic vineyard.
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$120.00
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Clearview Estate under the ownership of Tim Turvey and Helma van den Berg, has notched up a fair bit of history from its humble beginnings in 1985 but special mention needs to go the name of the Old Olive Block red. During the early years where Tim and Helma were establishing the property – planting, fencing, mowing …. Tim found a sign in the front paddock reading ‘Vidals No 2 vineyard’. Intrigued Tim did a bit of research and found that this land had once been a vineyard 70 years prior in 1915, by the now famous Spaniard vintner Anthony Joseph Vidal. After a bit more research it was released that this was who planted the ancient Olive tree by the estates ‘Red Shed’ restaurant. This tree inspired the Clearview’s Old Olive Block name. Quite fitting given the location of the current vines and the olive characters you can taste. Joining the olive flavours are characters of blackcurrant, black plums, cassis and spicy cedar oak to deliver an award winning Cabernet Sauvignon blend. Create your own bit of history with Old Olive Block by pairing it with herb marinated lamb or beef