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After a Value Experience?
Check out this weekly wine wonder.....
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TEMACOLRAN
https://www.vitiscellars.co.nz/shop/Wine/Te+Mata+Coleraine+2019.html
Te Mata Coleraine 2022
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Or how about an Experience in....
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Central Otago, New Zealand
- Verismo is a Pinot Noir performance that gets a standing ovation
- Misha’s Vineyard is part of journey of Pinotphiles Andy and Misha Wilkinson created in 2003 to pursue the holy grail of winemaking and the idea to design exquisite wines that could complement Asian cuisine
- Versimo awakens your senses immediately from the opening act till curtain close enthralling the audience with subtle dark fruits, savoury liquorice notes, complex choruses of toasted spice and well-choreographed tannins
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Hawke's Bay, New Zealand
- Keltern is King!
- The King of Chardonnay - Villa Maria's Keltern Vineyard is an inspirational site and drop to all those budding young Chardy-lovers.
- You can't ease yourself into this one, Keltern is all barrel, all malo, a classic chardonnay to ignite your tastebuds. One of NZ's greatest!
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0800 4 VITIS
All prices are in NZ dollars including GST. 
Order online 24/7 365 days a year. 
Drink responsibly
The 2022 vintage had a huge task living up to both the legacy of Coleraine gone past. Fortunately with ratings like 98/100 (Bob Campbell) 100/100 (Sam Kim) and 5 Stars from every wine writer on the planet, long time winemaker Peter Cowley as seemed to create almost Coleraine perfection. Internationally reviewers have called the 2018 edition a 'Wine Legend' by Decanter Magazine and 'A National Treasure' by Jancis Robinson MW. Local reviewers keep the praise going with Wine Orbit's Sam Kim ending his 100/100 review with the description 'Flawless and Spellbinding' while Bob Campbell MW scribes 'This is elegance on a grand scale and one of the best vintages I’ve tasted”
A time honoured tradition of Coleraine winemaking hasn’t changed much over the years starting with hand harvesting before traditional warm ferment and extended skin contact. Maturing the wine takes a long 19 months in French Oak barrel with parcel blending incorporated. The one noticeable difference in the 2014 vintage is the smaller production so get what you can before it all goes!