As a personal favourite of Mt. Beautiful's owner David Teece, it's incredibly important for our Pinot Noir to showcase the best aspects of the varietal. Subtelty is the secred inside this wine. It begins with sophisticated floral fragrances of sweet spice and ripe soft red berry fruits, while showcasing an elegant medium-weight palate that features fragrant strawberry and bramble fruit, earthiness and subtle tannins.
Mt. Beautiful Pinot Noir is best with rare roast beef and horseradish sauce, hard salty cheeses like Pecorino Romano or moussaka on a rainy night.
A Rose sparkler made from 100% Pinot Noir to get the party started
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Quartz Reef Rose bubbles your tastebuds with a crisp whallop of vitilising wild red berries surrounded by hints of savoury pastry and slightly spicy yeast characters. The finish is refreshingly dry after the initial intense fruit burst.
Mt. Beautiful Pinot Noir is best with rare roast beef and horseradish sauce, hard salty cheeses like Pecorino Romano or moussaka on a rainy night.