This wine is from our BioGro certified organic and Demeter certified biodynamic estate vineyard located in the Bendigo sub-region of Central Otago. The vineyard was planted using clones: 10/5, 5, 115, 667, 777 & Abel in 1998 after careful site selection. The soils on the beautiful north facing slope are Waenga fine sandy loam and Letts steepland.The resulting wine is a divine ruby red in colour with aromas of raspberry and cherry. Rich on the palate with cherry, blackcurrant and subtle spice. An elegant wine with bright acidity, fine tannins and a long vibrant finish.
“Reasonably light in colour but certainly not lacking power, with dark cherry, violet, blackcurrant and
spicy oak flavours supported by bright acidity and peppery tannins. A youthful wine that would benefit from bottle age.” by Bob Campbell MW, The Real Review
A Rose sparkler made from 100% Pinot Noir to get the party started
Proudly supports ‘Let’s Get Plastered for Breast Cancer’ campaign by NZ breast Cancer Foundation – support the girls
Quartz Reef Rose bubbles your tastebuds with a crisp whallop of vitilising wild red berries surrounded by hints of savoury pastry and slightly spicy yeast characters. The finish is refreshingly dry after the initial intense fruit burst.
This wine is from our BioGro certified organic and Demeter certified biodynamic estate vineyard located in the Bendigo sub-region of Central Otago. The vineyard was planted using clones: 10/5, 5, 115, 667, 777 & Abel in 1998 after careful site selection. The soils on the beautiful north facing slope are Waenga fine sandy loam and Letts steepland.The resulting wine is a divine ruby red in colour with aromas of raspberry and cherry. Rich on the palate with cherry, blackcurrant and subtle spice. An elegant wine with bright acidity, fine tannins and a long vibrant finish.
“Reasonably light in colour but certainly not lacking power, with dark cherry, violet, blackcurrant and
spicy oak flavours supported by bright acidity and peppery tannins. A youthful wine that would benefit from bottle age.” by Bob Campbell MW, The Real Review