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After a Value Experience?
Check out this weekly wine wonder.....
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RAPSRSVSBL
https://www.vitiscellars.co.nz/shop/Wine/Rapaura+Springs+Reserve+Sauvingon+Blanc+2021.html
Rapaura Springs Reserve Sauvingon Blanc 2023
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Or how about an Experience in....
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Central Otago, New Zealand
- A Central Otago attention seeker!
- Misha's Riesling will seek out your tastebuds and grab their attention, loving the limelight it will blast your mouth with fresh and luscious fruit.
- A versatile Riesling matching most types of seafood especially shellfish. But is also great with chicken, duck and pork dishes with either creamy or piquant sauces. Perfect with Pad Thai!
- Case of 6 ($32.90/bottle)
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Central Otago, New Zealand
- Soar you senses to new heights with Peregrine's Gris
- Certified Organic & certified delicious
- The fresh flavours of apricot, pear and ginger are a perfect match for seared scallops and chilli jam.
- Case of 6 ($27.90/bottle)
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0800 4 VITIS
All prices are in NZ dollars including GST. 
Order online 24/7 365 days a year. 
Drink responsibly
- "Practically redefines Marlborough Sauvignon Blanc" Bob Campbell MW
- Rapaura Springs Reserve Sauvignon Blanc sure does pack a punch of flavour receiving golden reviews at every turn..."intense"..."mouthwatering"..."zesty".
- From the hugely talented team at Rapaura Spings which was voted New Zealand Wine Producer of the Year! at the 2015 IWSC in London.
This wine sure does pack a punch of flavour. For five consective years Bob Campbell MW as rated 95/100. Not bad for $16 bottle, saying it's a "Classy Sauvignon Blanc at a very competitive price" going on to say "Practically redefines Marlborough Sauvignon Blanc" .Raymond Chan described it as penetrating 5 star wine with a mouth watering zesty palate. Rapaura Springs 2020 Reserve Sauvy will surely follow in the previous vintages award winning ways....watch this space! But then what do expect from hugely talented winemaking team at Rapaura Springs voted New Zealand Wine Producer of the Year! at the 2015 IWSC in London. Brilliant with creamy rock oysters or tomato & basil pasta.