Nautilus is named after the mathematically perfect spiral of the Nautilus shell. Balance in nature isn't easy found but take a sip of Nautilus Vintage Rose and you'll taste the nature's brilliance.
No excuse is needed to pop the cork on this Rose but if you are tasting it close to breakfast time, try it with lemonade pancakes with strawberry sauce.
A little more ellusive than its non vintage brother, the Vintage specific Nautilus sparkler is found in Rose form. Nautilus Estate takes its name form the mathematically perfect spiral of the sea creature - this natural balance can be found in all of their wines including the glorious 2017 Vintage Rose. Made from 100% Pinot Noir allows this Sparkling Rose to carry quite bit of depth in your mouth with creamy brioche characters to finish after a walk in the strawberry garden. Popping the cork on this Rose needs know excuse, but it does a fantastic job next to poached salmon, or if you are an early riser keen for the champagne breakfast try Laura Vincent's lemonade pancakes with strawberry sauce. The dish especially designed to pair with Nautilus Vintage Rose.
A Rose sparkler made from 100% Pinot Noir to get the party started
Proudly supports ‘Let’s Get Plastered for Breast Cancer’ campaign by NZ breast Cancer Foundation – support the girls
Quartz Reef Rose bubbles your tastebuds with a crisp whallop of vitilising wild red berries surrounded by hints of savoury pastry and slightly spicy yeast characters. The finish is refreshingly dry after the initial intense fruit burst.
One of the country’s best value sparklers that is super consistent in delivering a great bubbly experience with every release.
Home-grown from the regions of Hawke’s Bay and Marlborough this predominantly Chardonnay sparkling delivers dry but refreshing flavours courtesy of its Champagne-esk method of wine-making.